30 packets. A green food supplement with whole mulberry leaf powder.

Magnus' unique whole mulberry leaf powder in combination with 6 other whole-food ingredients: young barley leaves, Japanese Angelica, brown rice, bifidus, and green tea extract for a smooth, great taste!

Patented method Royal Green Silk is specially produced with Magnus' patented maccha tea-style steam blanching method—not from juice.

• Mulberry leaves are mineral, vitamin, and amino acid gold mines • Rich in antioxidants and bioflavonoids such as glutathione, lutein, quercetin, and gamma-aminobutyric acid • High dietary fiber, chlorophyll, phytosterols and protein.

LET THE POWER OF GREENS WORK FOR YOU! WITH MULBERRY LEAVES AND OTHER NATURAL GREAT GREENS!

The secret of the mulberry leaf lies in its proprietary compound, 1-deoxynojirimycin, or DNJ.







ROYAL GREEN SILK

Mulberry Leaf Rich in fiber, vitamins, minerals, protein and amino acids, the mulberry leaf is also rich in gamma-amino butyric acid, lutein and quercetin. DNJ.

Young Barley Plant The barley plant is one of the most nutritionally balanced foods available, containing a natural and well-balanced range of vitamins, protein, chlorophyll,minerals, and all essential amino acids. Rich in enzymes.

Young Bamboo Leaves Commonly know as Kumazasa in Japan, its’ recognized nutritional values are protein, calcium, vitamins, minerals, polysaccharides, enzymes, fiber and more.

Japanese Angelica Also known as Ashitaba, this herb is extremely rich in chlorophyll and B-vitamins. Further, it contains an abundance of vitamin B-12, rare in plant form.

Brown Rice Brown rice increases the B-vitamin content and helps balance the extreme alkaline nature of the barley. It is also rich in protein, vitamins and minerals.

Bifidus Among many important properties, Lactobacillus bifidus helps propagate the growth of friendly bacteria in the gut.*

Green Tea extract Green tea contains a chemical called 'polyphenol,' which is a powerful antioxidant. Antioxidants protect the body from the activity of harmful free radicals.*

Suggested Use: To make a tasty drink, dissolve one (1) or two (2) teaspoons into a 6-oz. glass of cold water or your favorite beverage. Or, sprinkle on salad, rice, pasta, even yogurt. Note: For higher enzyme potency use with cold, or room temperature food or liquids.

*These statements have not been evaluated by th Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.